Posts Tagged ‘Growing’

Growing Hydroponic Tomatoes Eliminate Gardens


2010
08.29

There are many ways  to grow tomatoes. One of the most interesting is hydroponics, in which the plant is grown in a nutrient solution without any soil, sand, or other medium. This method helps produce the greatest possible amount of tomatoes from a crop.

Growing hydroponic tomatoes, is technology that uses solutions of water and fertilizers in order to grow crops. The plant roots do not get any other sort of support like soil or dirt. And the solution, once delivered to the plant, is not recycled back through the system. Hydroponic technology can be found in greenhouses, which control water, pests and temperature.

Plastic helped the development of hydroponics; it’d water proof qualities, durable, reuseable, lightweight and translucent. In the 60s and early 70s, plastic helped fuel the petroleum based technology that drives hydroponics. But with rising oil costs and increasing regulation on chemical pesticides, interest dropped for another 20 years or so until hydroponics again became a viable technology, especially in regard to protecting ground water and soil from pollutants.

A big advantage of these hydroponic growing systems is that they allow gardeners to grow tomatoes anywhere from cold climates to arid deserts to temperate zones. This is because hydroponic systems are usually incorporated into greenhouses.

However, a key disadvantage to the system is pests. It may be assumed that hydroponic systems would reduce the amount of pests and insects by being enclosed, as in a greenhouse, but this enclosure also encourages pests by shutting out their natural predators. Some frequent species of pests that can pose a problem in hydroponic systems include whiteflies, tomato fruit worms, tomato pinworms, leaf miners, cabbage loopers and two-spotted spider mites. A potential way to ward these off is by introducing their natural predators to the environment. 

To build a hydroponic system in a greenhouse, you must first determine how much space will be required for the greenhouse and the financial investment it would require. Other factors like drainage, accessibility and sun exposure are also important to consider.

There are several different types of hydroponic systems to choose from. Deep flow hydroponics is the classic hydroponic system. Plants are supported in rectangle-shaped, plastic-lined tanks and their roots are allowed to hang down into the nutrient solution. This method works both for casual gardeners and large-scale production of crops.

Another method is the nutrient film technique. It is a modification of the classic deep flow system. For the nutrient film technique, plastic-lined containers are again used, but the plant roots are in the containers and the nutrient solution flows through containers. Gravity is used to draw the solution down a channel so it can reach all the plants. The roots will constantly be in contact with the nutrient solution, which is circulating, and the root surface will be exposed to the air. This method is particularly useful for planting tomatoes.

Aeroponics takes a different approach, spraying the nutrient solution as a fine mist instead of circulating it as a liquid. The roots need to be sprayed for only a few seconds every couple minutes. This method can be used for tomatoes, but isn’t preferred as it is not economically viable.

With a system established, it is time to let the tomatoes grow and ripen. Ultimately, the success of the system will be determined by the flavor, color, texture, shelf life and firmness of the tomatoes when they are finished growing. 

Adam Bradley just wanted some great tasting tomatoes! His family had so much fun “tomato farming” it got out of hand. When people began asking for advice he used first hand knowledge and research to offer tips on growing hydroponic tomatoes. Read more here: http://tomatogardencenter.com/growing-hydroponic-tomatoes/. He invites anyone who would like some great tomato growing tips, to his free Mini-Course on growing tomatoes: http://www.tomatogardencenter.com.

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Some Benefits of Growing Fresh Tomatoes


2010
08.29

Before we get into the benefits of growing fresh tomatoes, let’s do a little background study on this vegetable (it is actually a fruit but mostly used as vegetable). This delicious AND nutritious fruit forms the basis of a variety of dishes across many cultures. But did you know that this deliciously edible fruit once had the reputation of being poisonous? REALLY! In fact, it wasn’t until the 19th century that people in the United States even began to eat it. What a pity.

You noticed I called the tomato a fruit. Scientifically speaking, it is. In fact “vegetable” is cooking term, not a scientific one.

With the brief background study behind us, let’s delve into the reasons to cultivate this fruit.

And there are several good reasons to try your hand at growing fresh tomatoes:

save money in difficult economic times;
reap the satisfaction growing your own produce;
enjoy the added benefit of knowing that this fruit is also good for your health. Plus, nothing compares to the taste of the homegrown tomato.

With the economy more or less stagnant, people are looking for ways to save money. Growing your own seems like a good option. How difficult is it? Not really difficult at all. It is one of the most common plants in home gardens in the U.S, and is becoming increasingly popular among organic producers.

Don’t have space for a home garden? Not to worry. By selecting a smaller-type variety, these plants really don’t need a lot of space—they can be grown in containers on patios or balconies. Your plants need 6 – 8 hours of sunlight daily, the right soil, sufficient water, a slow-acting organic fertilizer and a container with good drainage.

If you do have space for a home garden, then by all means try your hand at growing tomatoes. You DO have to stake, prune, water, and weed. But rather than looking at these as chores, focus on the benefits you’re deriving from this activity: delicious fruit that’s not only tasty but good for you, AND you’re getting your exercise!

Besides the enjoyment of growing your own produce and saving money, tomatoes themselves are just plain good for you. They are high in Vitamins A, B and C, potassium, iron, phosphorus and naturally low in calories.

They are an excellent source of lycopene, a bright red carotenoid pigment and phytochemical responsible for giving tomatoes their bright red color. Lycopene is thought to be one of the most potent antioxidants. Antioxidants fight free radicals that can interfere with normal cell growth and activities. Free radicals can potentially lead to cancer, heart disease and premature aging. It is even being studied for the prevention of certain types of cancers, especially prostate cancer. Some of its highest concentrations are in tomato juice, tomato soup, tomato sauce and ketchup.

The fresh tomato, whether you think of it as a fruit or vegetable, makes any hamburger better. It’s not just good, but good for you.

 

 

 

 

 

One of my fondest summertime memories was going to the garden to pick fresh tomatoes. Oh, did they ever taste good and juicy when I ate them right off the vine. I didn’t know they were good for me as well.

I have a degree in agriculture and biology and have been growing tomatoes most of my life. I have gained a huge amount of knowledge about growing tomatoes and would like to share that with you at http://www.growingfreshtomatoes.com

 

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Tips on Growing Healthy Tomato Plants


2010
08.26

Tomato plants, which have been harvested since the 8th century, are fairly easy to grow in your yard or even in a container and tomatoes are one of the healthiest foods around. They do need plenty of moisture and adequate sunlight; and for tomato plants to thrive, you should also avoid extreme heat or cold.

You can grow healthy tomato plants either from a small plant or seed; seeds should be grown indoors at first, in a cool spot with plenty of light. Only when there is no danger of a frost should you move them outside; ideally, the outdoor temperature at night should be at least 55 degrees.

If you are growing tomato plants outdoors, choose a spot that will provide plenty of sunlight, ideally at least seven hours a day. You can also cover the planting area with a dark colored plastic sheet a few weeks before you start planting; this will heat the soil a few degrees and give you healthier and earlier tomatoes. Add compost to the soil – about six pounds per square foot.

Tomatoes should be planted two to three feet apart; this allows the plants to shade each other, resulting in sweeter tomatoes. You should bury about 75% of the plant in the soil and water well for the next week or so. If you don’t have organically rich soil, use a chemical fertilizer – and don’t forget to shake your plants gently every few days to ensure maximum fruit production.

And the end result? You should have tomatoes appearing about two to three months after planting. The fruit is ready to pick and eat if it is slightly soft, with a bright red color.

Visit for more great Tips on Growing Healthy Tomato Plants

 

Visit for more great Tips on Growing Healthy Tomato Plants

 

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Tomato Growing Problems – Three Causes And Solutions For Tomato Growing Problems!


2010
08.26

There are many reasons why we grow tomatoes, for some it is a necessity, for others it may just be enjoyable, yet others state better health as a reason, or perhaps just having better tasting tomatoes works for you.

Whatever your reason to start growing tomatoes, If you just charged in and planted, you probably ran into a few tomato growing problems like I did. Don’t get me wrong, I had a very good harvest of good tasting tomatoes, and you probably will too, but if I knew then what I know now I would have had a great harvest.

Listed below are a few problems you may encounter as well as what causes them, and of course what you can do to avoid them.

Blossom end rot (BER)- Here is a problem I ran into although I did not realize it at the time. BER usually starts at the blossom end of the fruit, as the fruit grows the leathery patch also becomes larger, turns tan to dark brown and eventually black. Your affected tomato can become flat or concave as well.

Until I did some research I did not understand what caused BER. Lack or low level of calcium in the fruit causes blossom end rot. My soil did not have enough calcium as I later learned, but a plant growing to fast, drought conditions, over watering, to much nitrogen may all cause the same problem of not enough calcium in the fruit.

Prevention has been my solution to BER. Preparing your soil, having good drainage, good soil ph around 6.5, Lime or bone meal added to your soil will increase the supply of calcium. Mulching will aid in moisture control, and watering properly will help to prevent this problem from occurring.

Anthracnose and blight – Or as I would rather call it fruit rot; simply stated, this is where rotten spots occur on your fruits at any time and at any stage all the way till harvest. The cause is usually the foliage stays wet for too long without drying out.

A solution that can help is to increase air circulation, which could be done by pruning leaves and branches that are not flowering or fruiting, but exercise care as leaves are important to the plant as the are used in the photosynthesis process. Caging or staking a plant when they are young can also help with air circulation as well as keeping the fruits and branches off of the ground.

Timber rot (Sclerotinia stem rot) – This problem which is usually caused by too much rain or perhaps too much overhead watering, which can cause the growth of this white moldy fungus along the axes of branches or string lines that are tied to hold branches that are staked, these are points that accumulate nutrients, plant refuse, and moisture where this fungus can take hold.

When this problem takes hold solutions can be harsh, like getting rid of infected plants before it can spread to others. Prevention is a better solution, keep water at ground level not over the top of plants, good air circulation as noted above for BER will help to keep thing dry.

Keep in mind that there are over 170 other species of plants and vegetables that can be affected by this fungus, so keep a watchful eye on all of your plants and vegetables. Weed control will also help.

Problems beyond our control are bound to creep in now and then, but if we provide good growing conditions as well giving our tomato plant a great healthy start we can keep many tomato growing problems under control.

Barry Rice has been a tomato growing enthusiast for many years. For more great information on tomato growing problems visit: http://www.growingtomatoescenter.com

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Growing Great Tomatoes


2010
08.24

Growing tomatoes isn’t always as easy as it first may seem. If you have given tomatoes a shot, you have either had great success or miserable failure. If you are one of those people who didn’t have much luck – here are a few tricks and solutions.

1. Choose the Right Variety For Your Area – Tomatoes are susceptible to quite an assortment of diseases that include bacterial spot, botrytis fruit rot, bacterial canker, bacterial wilt, fusarium wilt, mosaic, septoria leaf spot, curly top, tobacco mosaic, and early and late blights.  Choosing disease-resistant plants as well as plants that are best for your climate zone is vital. In areas that are hot and humidity is high, certain diseases are more prominent.

2.) Give Tomato Plants Enough Breathing Room – Tomato plants need at least 1 1/2 feet between plants, preferably 2 feet, and that’s for plants that are grown upright on stakes or cages. Plants spaced too closely will produce few fruit and have more disease problems as the foliage stays wet. Supporting your plants with tomato cages will give them a little more room to grow.

3.) Give Tomatoes Plenty of Sun- Tomato plants need at least seven hours of direct sun. If you have less, you will have fantastic foliage but very few fruit. This brings up the topic of tomato wilt. People who have tomato plants that begin to wilt automatically assume they are getting too much sun. There are many reasons tomato plants wilt. The lack of or too much water is one. Tomato plants that stand in water for very long wilt. If soils stay saturated plants will die. This is why one should plant their tomatoes in well-drained soil or in raised beds.

A third and prominent cause is a disease known as Bacterial wilt. Many gardeners describe plants with this disease as looking like they had hot water poured on them. They are fine one day and the next are permanently wilted. Bacteria actually clog the plumbing system of the plant resulting in a virtually drought.  There isn’t much that can be done for bacterial wilt except to remove and destroy affected plants. Future plantings should be made in a different location. Tomatoes may be grown in containers, but if roots grow from the bottom of the container into infected soil they may contract the disease. Do not reuse stakes or ties.

Other common causes of tomato wilt include Southern Blight, Fusarium Wilt and Root Knot Nematodes. Nematodes and Fusarium may be avoided by planting tomato varieties that are resistant to both of these pests. Southern Blight, however, is another one of those “overnight” killers like Bacterial Wilt. It can be recognized by white fungal growth at the soil line or by beige “seed pearl” sized balls of white, beige or brown.

4.) Feed Your Tomatoes Appropriately – Tomatoes like a balanced fertilizer, with similar amounts of nitrogen, phosphorus and potassium. Avoid using fertilizers that are intended for lawns. The high nitrogen will push the leaves at the expense of fruit. Look for fertilizers designed for tomatoes and follow the label directions. Or better yet, throw a shovel full of compost around the plants every other week.

6. Identify your pest problems – Remember, it’s normal to see insects on your plants and chances are, most of them are not doing any harm. And every year, diseases will cause some yellowing and browning. But you should get more than enough fruit to satisfy your needs even with some pest damage. At the very least, learn to identify common tomato pests so that you can take appropriate action. Use chemicals as a last resort.

7. Purchase Quality Plants – If you are buying tomato seedlings, be sure to purchase only those that look healthy and green with thick stems and no tomatoes or flowers.

8. Thin Plants – As plants approach 3-feet tall, remove many of the leaves from the bottom 1-foot of the stem. These leaves receive very little sunlight and are often the first to develop fungal problems.

By practicing these simple eight steps, you could be well on your way in becoming a successful tomato gardener. Growing tomatoes doesn’t have to be hard, it just takes knowledge and patience.

About the Author: Pamela Ravenwood is a freelance writer, journalist, and writing coach who lives in the desert. In addition to spending her days writing, she also loves to tend to her organic garden where she grows as much of her own food as possible. In this, she counts on her cord reel to keep her hoses from drying out from the desert heat.

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